You've probably noticed how much plastic surrounds our daily food: packaging, disposable plates, cups and utensils, lunch boxes, bags… it doesn’t need to be so. Our challenge is simple, but perhaps not that easy: make your next lunch out plastic-free.

 

Golf has a new, eco-friendly ball on its turf: Paspalum, a turf that is drought tolerant and thrives on brackish water, making it ideal for coastal courses. While saving freshwater supplies, using Paspalum turf also reduces the need for chemicals as the salt contained in the water kills weeds.